The Plated Pantry
Private Event + Corporate Catering in the Central Valley
Updates from our kitchen…
Since launching in 2020, The Plated Pantry has grown from a simple spreadsheet created to support our community into a family-run business offering cooking classes, a cookbook, pop-up events, meal prep, and catering services. What began as a way to help people make the most of what they had on hand has become an opportunity to share my love of food and hospitality with so many wonderful people.
I’m incredibly grateful to everyone who has supported this business, invited me into their homes, attended a class, ordered a meal, recipe tested for the cookbook, and supported in many other countless ways. It has been a privilege to serve you and join you for your many milestones and celebrations at your tables these past six years.
While this decision means stepping back from services I’ve loved providing, it also creates an opportunity to return to the creative work that first inspired The Plated Pantry.
What This Means
I will be completing the events already scheduled on my calendar but will not be accepting new catering, meal prep, or cooking class bookings for the remainder of 2026 or throughout 2027.
The Plated Pantry website will become inactive on January 1, 2027.
What’s Next
Although in-person services are coming to a close, I plan to continue sharing recipes, tips for simple hospitality in the margins of our everyday lives, and the many kitchen adventures I am cooking up around our home. As always, I would love to see you around Instagram and Substack for community conversations around making food we love with what we have. The cookbook will also remain in print and available on Amazon or at a few select local retailers.
Thank you for being part of The Plated Pantry’s story. Your support has meant more than I can express, and I’m looking forward to what this next season will bring.
Happy cooking and we will see you in the kitchen!
Brittney Boone
A collection of approachable, satisfying recipes with uncomplicated directions and practical tips to help make cooking fit a little easier into your everyday life and bring joy back into your kitchen.
Happy Clients
